Press Releases


The Thompson Guild will host its annual Fall Luncheon on Wednesday, Oct. 23, from 11:30 a.m. to 1:30 p.m. in the main dining room at Ferris Hills at West Lake in Canandaigua.

This year’s guest speaker is Michael F. Stapleton, Jr., president and CEO of Thompson Health. He will share Thompson Health updates and discuss the impact of healthcare reform upon the health system’s preparation for the future.

The event is open to the public and the cost is $15 per person. The lunch includes an entrée served with squash and apple soup, rolls, crème brûlée and coffee or tea. Entrée choices are crispy balsamic chicken with field greens, baked salmon with dill sauce and pork medallions with apples.

RSVPs are required. Call Gail O’Brien at (585) 396-2756 to register and provide your entrée selection by Wednesday, Oct. 16.

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