The Thompson Guild will host its annual Spring Dinner on Monday, May 21, at the Canandaigua Country Club, 3280 Fallbrook Park, Canandaigua. The event begins at 5:30 p.m. and dinner will be served at 6:30 p.m.
This year’s guest speaker is Thompson Health’s President and CEO, Linda M. Farchione, FACHE. The cost to attend is $20 per person inclusive. Proceeds benefit Thompson Health.
Thompson Guild’s Spring Dinner is open to the community but RSVPs are required; please call Taryn Windheim at 585-451-1173 by May 14.